Red meat post-Brexit export plan revealed by HCC Chair at Conference Read more
Cabinet Secretary praises retiring HCC Chairman Dai Davies Read more
HCC welcomes supermarket’s boost for Welsh Lamb Read more
October sees Paris export push for Welsh produce Read more

Welcome to Hybu Cig Cymru Meat Promotion Wales 

Hybu Cig Cymru - Meat Promotion Wales is the body responsible for the development, promotion and marketing of Welsh red meat.


We work with all sectors of the red meat industry, from farmers to retailers, to build the industry and develop profitable markets for PGI Welsh Lamb, PGI Welsh Beef and pork from Wales.


Showcasing Olympic success at the Winter Fair

Top junior chefs swapped the podium for a platform at the Winter Fair last week as they paid a special visit to Hybu Cig Cymru - Meat Promotion Wales’ (HCC) stand at the Royal Welsh Winter Fair.


Dafydd and Tanny form a winning farm-to-fork combination

There were double celebrations this week at the Royal Welsh Winter Fair, as a farmer from Carmarthenshire scooped a top award and a Penarth restaurateur walked away with the champion lamb carcase for the fifth year running.


Huge Eurozone export reliance makes red meat tariff-free Brexit deal “critical” – HCC Chair

Post-Brexit free trade negotiations are critical to the future of the red meat industry in Wales


Teenage nutrition a major challenge, hears teachers’ conference

Persuading teenagers to eat a balanced diet and educating them on where their food comes from is a major challenge for our society. They were the key messages at a conference of teachers from all over Wales held in Cardiff on Saturday, 19 November.

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