Hybu Cig Cymru - Meat Promotion Wales (HCC) is the organisation responsible for the development, promotion and marketing of Welsh red meat. We work with all sectors of the Welsh red meat industry - from the farmers through to the retailers, to develop the industry itself as well as develop profitable markets for PGI Welsh Lamb, PGI Welsh Beef and pork from Wales.
UK production of sheep, beef and pig meat increased during 2014, according to the latest figures released by Defra.
More…A sheep farmers’ guide to tried-and-tested feeding practices has been updated and reprinted - just in time for this year’s lambing season.
More…The tables were turned this month as Wales’ red meat promotion agency stepped into the classroom to educate not only the students, but their teachers too.
More…Discussions throughout a recent trade mission to Norway were extremely positive and in favour of increased exports of Welsh Lamb into the country.
More…
p/kg
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
Follow HCC