As of 01 April 2016, the Welsh Red Meat Levy rates have been set, as follows.
The levy is jointly paid by producer and slaughterer/exporter, raised on all cattle, sheep and pigs slaughtered in Wales or exported live.
|Welsh Red Meat Levy Rates|
|Species||Total Levy Collected per Head||Total Paid by Producer per Head||Total Paid By Slaughterer per Head|
|Calves (up to 68kg)||£0.17||£0.085||£0.085|
*Please note - Cattle now includes buffalo and bison