Education
Lean red meat plays an important part in a balanced diet, and it’s increasingly important to engage with children and young people to enhance their understanding of how food is produced.
Whatever their age, cooking can offer so much to all children from skills in mathematics and reading as well as teaching valuable life skills. Away from the saucepans and measuring jugs
we’ve also created some activities focussed around farming in Wales and where our food comes from. Split into two age ranges, 4-7 year olds have 16 different options that include drawing, colouring, matching and lots more, whilst 8-11 year olds can learn what makes red meat so special in a story. There’s also cutting out and gluing, colouring and sudoku! Plenty to keep busy minds and fingers from getting bored and ensuring youngsters continue to learn.
Access the activities now on our consumer website, Eat Welsh Lamb & Welsh Beef.
To get your kids involved in cooking make sure you follow our social media channels for the latest recipes using Welsh Lamb, Welsh Beef and pork.
Our catalogue of educational resources is still accessible on our Trade Portal
