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  • Treat your Christmas dinner table to Welsh Beef

    Dec 6 2010

    As we approach the festive season, why not give your Christmas dinner table a present this year and serve Welsh Beef. Welsh Beef provides the ideal solution for those looking for a change for Christmas

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  • Taking to the road to spread the good news about red meat

    Dec 6 2010

    Cutting edge recipes and nutritional advice is available to shoppers during the True Taste Kitchen Roadshow tour around Wales

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  • Hybu Cig Cymru scoops top award at Winter Fair

    Dec 6 2010

    Red meat promotion agency Hybu Cig Cymru and their Mid-Wales design agency Ontrac have chalked up a notable success by winning the award for the best designed trade stand at the Royal Welsh Winter Fair in Builth Wells

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  • HCC issues advice on emergency feeding of ewes during snowfall

    Dec 6 2010

    Heavy and prolonged snowfall and sub zero temperatures can spell trouble for sheep farmers unless they take action to protect their stock, according to Hybu Cig Cymru - Meat Promotion Wales

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  • Meaty lesson for pupils on how to stay fit and healthy

    Nov 25 2010

    Pupils in Carmarthenshire have been given a meaty lesson on how to stay fit and healthy

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  • Welsh Lamb and Welsh Beef to star at foodies heaven

    Nov 25 2010

    Visitors to the BBC Good Food Show next week will be treated to mouth-watering dishes made from prime Welsh meat

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  • Welsh Lamb tickles the taste buds at top restaurants in Italy

    Nov 25 2010

    A supplier of some of Italy's leading restaurants has visited Wales as demand for premium quality Welsh Lamb continues to grow in the country

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  • HCC launches major scheme to probe lamb losses in Wales

    Nov 25 2010

    Red meat promotion agency Hybu Cig Cymru is launching a major new project in a bid to investigate lamb losses in Wales. Any lamb losses have a major impact on immediate profitability and long term viability of many farms

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  • Nurses get top tips on the role of red meat in a healthy diet

    Nov 25 2010

    Nurses attending a major conference in Cardiff will hear of the health benefits of including red meat in the diet of patients

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  • Posters and recipe booklets help give independent butchers a boost

    Nov 25 2010

    Independent butchers have been given new sales materials to help promote Welsh lamb, beef and pork in their shops

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  • Food security the hot topic at HCCs Annual Conference

    Nov 8 2010

    The future security of the nation's food supplies will be one of the key subjects at this year's Hybu Cig Cymru - Meat Promotion Wales (HCC) Annual Conference

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  • HCC appoints new Market Development Manager

    Oct 27 2010

    Welsh red meat promotion agency Hybu Cig Cymru has appointed Laura Dodds as its new Market Development Manager

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  • Royal seal of approval for new Welsh Lamb Club

    Oct 27 2010

    The Prince of Wales is to launch an exciting initiative giving some of the best chefs in the world a new platform to showcase their Welsh Lamb dishes

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  • HCC sets out plan for first levy rise in a decade

    Oct 14 2010

    Hybu Cig Cymru today set out plans to increase its levy rates for the first time in a decade, a move that is essential if it is to continue to invest and develop the red meat industry in Wales

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  • Major international show gives booming Welsh red meat exports a boost

    Oct 12 2010

    Booming overseas demand for Welsh Lamb and Welsh Beef will be given a further boost at one of the world's largest food fairs later this month

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