News & Data
New developments happen daily within the Welsh red meat industry, in our home or export markets, within the industry itself or on policy matters.
Press Office
If you are a member of the press or media and have an enquiry please contact the HCC Press Office via press@hybucig.cymru or 01970 625050.
News
FoodEx - It’s quiet. It’s organised. It’s coordinated
Apr 25 2024
by Medi Jones-Jackson In 1964 my father, then in the Merchant Navy, found himself stationed in Tokyo. Exactly 60 years later I find... Read More
Cost care and cutting calving time can create a rapid route to better beef businesses
Apr 25 2024
Productivity and returns on Welsh beef farms can both be boosted by actions to further reduce calving intervals and better manage... Read More
HCC shares research results at high-profile industry conference
Apr 23 2024
The impact of climate change and bringing together livestock agriculture, health and biodiversity to provide solutions, was discussed at a major... Read More
