2022 |
Charlie Cooper-Harding |
Research the importance of rearing an efficient, sustainable, profitable beef animal out of the dairy industry with a focus on Jersey & NZ Cross genetics
|
Chile |
2019 |
Mabli Johnson |
Mixed species leys and alternative forage crops and the effects they have on animal health and production
|
New Zealand |
2018 |
Dafydd Huw Evans |
Achieving improved production off low fertility land in New Zealand
|
New Zealand |
2018 |
Peredur Owen |
Investigation in to USA sheep and beef grazing systems and antibiotic usage
|
America |
2017 |
Clare James |
What is the future for UK beef grading?
|
America |
2017 |
Thomas Howells |
Techno-grazing beef & sheep on upland farms
|
New Zealand |
2016 |
Richard Roderick |
Beef Production and Management Systems in the Mid-West, USA – Is the composite cow a low cost, efficient and effective suckler cow?
|
America |
2016 |
Peter Rushforth |
Utilisation: the key to profitability
|
America |
2015 |
Huw Williams |
Effectiveness of DNA Shepherding and EID tracking in extensive systems to determine parentage within stud flocks
|
New Zealand |
2015 |
James Powell |
Land Development and Pasture Crop Utilisation
|
Ireland and New Zealand |
2015 |
Eleri Price |
Genetic selection for lamb meat yield and quality in New Zealand and Australia
|
New Zealand |
2014 |
Shaun Hall |
Genetic Improvement – The Future of a Profitable Sheep Enterprise?
|
New Zealand |
2013 |
Tom Jones |
Selective Breeding To Improve The Efficiency Of Breeding Ewes
|
New Zealand |
2012 |
Gwyn Johnson |
A report investigating how to reduce the impact of gastrointestinal nematodes and their resistance to anthelmintic treatments in sheep production
|
New Zealand |
2012 |
Alison Jones |
Lamb grading systems and payment methods in America and France
|
France and the USA |
2011 |
Illtud Dunsford |
From Gate to Plate: A Study of North American Charcuterie
|
USA |
2011 |
Mair Morgan |
Improving Production and Reducing Greenhouse Gas Emissions
|
Australia and New Zealand |
2011 |
Robert Powell |
Sustainable intensification – More stock, Less Costs
|
New Zealand |
2010 |
William Evans |
Cynhyrchu Cig Eidion yn Ne America
|
De America |
2010 |
Rob Cumine |
How can farmers be rewarded for producing better eating quality beef?
|
Australia |
2009 |
Eurion Thomas |
Forage Utilisation in Sheep Management Systems
|
New Zealand |
2008 |
Tony Davies |
Report of Travel to Norway
|
Norway |
2008 |
Keith Williams |
Tour of New Zealand
|
New Zealand |
2008 |
Marc Jones |
How is New Zealand Changing its Lamb Production Systems to Meet its Changing Markets?
|
New Zealand |
2008 |
Jessica Evans-Williams |
Welsh Black Cattle in Australia & Second World International Conference
|
Australia |
2007 |
Rhodri Davies |
Management Systems
|
New Zealand |
2007 |
Bedwyr Jones |
Pressing and Measuring Sheep Recording in New Zealand
|
New Zealand |
2007 |
Roger James |
Study Tour of New Zealand
|
New Zealand: Reducing costs |
2006 |
Paul Morris |
Easy-care sheep management
|
New Zealand |
2006 |
Emyr Owen |
Farming without subsidies
|
New Zealand |
2005 |
Catherine and Michael Roberts |
Easy care systems
|
New Zealand |
2005 |
Robyn Benbow |
Use of Information Technology within the livestock sector and practical solutions for animal identification
|
Australia/New Zealand |
2004 |
Dr Nigel Scollan |
Beef production and quality
|
Australia |
2004 |
Bryn Hughes |
Quality beef production
|
USA |