As one of the world’s leading producers of lamb, Wales has been at the forefront of developments in the sheep industry.
As consumers’ tastes change, so has farming. Agriculture has also evolved, combining traditional husbandry passed down through generations in tune with Wales’s outstanding natural environment with new innovations to make the most of best practice in terms of nutrition and animal health.
HCC has been at the forefront of many of these developments, with the aim of securing a profitable and sustainable industry.
This section contains a wealth of resources; practical guides on sheep farming, online tools to help calculate production costs, tips on maximising carcase value, and the latest research and development.
Key publications are linked below.
- Cost of Production
- Shelf life