News & Industry

New developments happen daily within the Welsh red meat industry, in our home or export markets, within the industry itself or on policy matters.

Press Office

If you are a member of the press or media and have an enquiry please contact the HCC Press Office on 01970 625050.


Welsh Government announces HCC will lead £9.2 million boost to Red Meat Sector

Hybu Cig Cymru – Meat Promotion Wales (HCC) will lead a five-year, £9.2 million Red Meat Development Programme to help Welsh farming prepare for a post-Brexit world, the Welsh Government C... Read More

Trade, labour and food standards top of the Brexit agenda for Welsh red meat sector

Oct 12 2018

The challenges of Brexit for Wales’s iconic red meat industry was laid out in clear terms as Hybu Cig Cymru – Meat Promot... Read More

New research seeks to cut waste and boost profitability in the red meat sector

Oct 12 2018

A new report written by Hybu Cig Cymru – Meat Promotion Wales (HCC) on behalf of WRAP Cymru has identified several opportunitie... Read More

Sheep Farmer Needed to Represent Wales on Industry Body

Oct 09 2018

The Sheep Health and Welfare Group (SHAWG) is seeking a farmer representative from Wales. SHAWG is an independent body with membershi... Read More