News & Industry

New developments happen daily within the Welsh red meat industry, in our home or export markets, within the industry itself or on policy matters.

Press Office

If you are a member of the press or media and have an enquiry please contact the HCC Press Office on 01970 625050.


Reject fad diets in favour of Balanced Plate, says HCC Chair

Jan 14 2019

Kevin Roberts, chair of Hybu Cig Cymru – Meat Promotion Wales (HCC) has urged those looking to make January lifestyle changes t... Read More

New Year Brings New Markets for Welsh Meat

Jan 10 2019

The news that Japan is to lift its decades-old restrictions on importing beef and lamb from the UK is set to provide a significant bo... Read More

Healthcare professionals recommend red meat

Dec 31 2018

95% of healthcare professionals who attended a medical conference in Cardiff would recommend red meat as part of a healthy and balanc... Read More