Archives: June 2018

Meeting the customer’s needs top of the agenda for lamb and beef farmers

Jun 21 2018

With Brexit causing a reassessment of where the main markets for Welsh red meat may lie in the coming years, Hybu Cig Cymru – M... Read More

HCC furthers food and farming knowledge at Open Farm Sunday

Jun 15 2018

Hybu Cig Cymru – Meat Promotion Wales (HCC) has been promoting public awareness of food provenance and healthy living with its ... Read More

Ambitious? Inquisitive?- then don’t miss the boat!

Jun 08 2018

If you are an ambitious farmer, butcher or chef with a thirst for knowledge, don’t miss the boat – or the plane! You may... Read More