Archives: October 2018

Italian bloggers savour a true taste of Wales

Oct 31 2018

A recent inward mission hosted by Hybu Cig Cymru – Meat Promotion Wales (HCC) has seen successful Italian food bloggers come to... Read More

Food and the environment high on agenda of major conference

Oct 25 2018

With debates over the environmental impact of food production high on the public agenda, a top environmental scientist is set to ques... Read More

Brexit stakes are high for meat industry, warns HCC Chair

Oct 23 2018

The coming weeks of negotiation between Britain and the EU will have a huge impact on the future of the Welsh food industry, accordin... Read More